MF conducts Youth capacity building to develop and strengthen abilities, skills and instincts. Adventist Nairobi Station Rally, May 15 th 2016. Central Park, Nairobi.
Capacity Building and Livelihood
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info@mutungafoundation.org
About Mutunga Foundation
Mutunga Foundation (MF) is an NGO which focuses on gender advocacy and economic empowerment to the rural poor especially women, youth and the vulnerable in the communities. We mobilize them into small groups and train them according to their need.
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Comments (4)
Robin Schmidt says
Nov 23, 2013 at 7:58 pmThere have been human health concerns associated with the consumption of dolphin meat in Japan after tests showed that dolphin meat contained high levels of mercury.
Emma Paquette says
Nov 23, 2013 at 7:58 pmNicely said :)
Robin Schmidt says
Nov 23, 2013 at 7:58 pmÉtienne de Flacourt (1607-60), French governor of Madagascar, described eating unborn dolphin calves cut out of the womb of a caught dolphin cow in Histoire de la grande isle Madagascar (1661). He considered the meat more tender and delicate than veal and believed it to be among the best meats he had eaten.
Robin Schmidt says
Nov 23, 2013 at 7:58 pmReal post, i love reading it all through
Emma Paquette says
Nov 23, 2013 at 7:58 pmDolphin meat is consumed in a small number of countries world-wide, which include Japan[125] and Peru (where it is referred to as chancho marino, or "sea pork").[126] While Japan may be the best-known and most controversial example, only a very small minority of the population has ever sampled it.